• Whether you're producing ice cream, butter, sour cream, buttermilk or a variety of other delectable food items, the stability and high quality of the cream base are essential for your end product.

• Our equipment for cream and dairy storage and processing is tailored to suit your particular cream / buttermilk applications.

• In the engineering and manufacturing process, we carefully consider various factors such as agitation requirements, temperature needs, and flow demands to ensure the equipment meets your specifications.

• Our meticulous attention to detail ensures that each weld is expertly polished according to your finish specifications.

• Every valve and outlet is securely and thoughtfully installed, and each sheet of steel and heat transfer material is meticulously positioned and welded.

• This commitment to precision guarantees equipment that is built to last a lifetime.

Machine Name	abc
STANDARD	abc
OPERATIONAL VOLTAGE	12 kV
OPERATIONAL CURRENT	abc
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