• Our range of mozzarella cheese processing equipment, designed for medium and small capacities, includes a comprehensive production line featuring fully enclosed Cheese Vats, Whey Draining Equipment, Cooker Stretcher, and Molding Solution for various sizes. This is complemented by Brining and Cooling equipment. In collaboration with a reputable cheese equipment manufacturer

• For medium and small capacity natural cheese lines with economical investment, we serve as a dairy equipment supplier offering complete lines for Cheddar cheese. This includes Closed/Open Cheese Vats, Cheddaring, Salting, Finishing Vats, and our proven Cheese Press design.

• The cheese processing equipment is constructed from hygienic grade stainless steel materials with cleanable designs that operate at preferred temperatures, ensuring the production of final products that are superior in both quality and taste. In addition to cheese milk processing, we offer a diverse range of dairy equipment in the processing line.

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STANDARD	abc
OPERATIONAL VOLTAGE	12 kV
OPERATIONAL CURRENT	abc
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